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Food Ingredients(No) - List of Manufacturers, Suppliers, Companies and Products

Food Ingredients Product List

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Gardenia (Gardenia jasminoides) extract, natural colorant, antioxidant, functional food ingredient.

Gardenia (Gardenia jasminoides) extract, natural colorant, antioxidant, functional food ingredient.

Natural pigment "Crocins" rich! Plant-based extract powder with multifunctional properties such as antioxidant, calming, and whitening.

Gardenia (also known as Gardenia jasminoides Ellis) has been cherished as a traditional Chinese medicine material since ancient times and is a fruit rich in the natural yellow pigment source "Crocin." Crocin possesses strong antioxidant properties, and its various functionalities, including skin whitening, anti-inflammatory effects, and liver function support, have been confirmed. Additionally, the fruit of Gardenia contains iridoids such as Geniposide, which are widely utilized in functional foods and skincare products. Our Gardenia extract is made from high-quality Gardenia fruit, processed into a stable powdered form through water or ethanol extraction followed by spray drying. We standardize the content of Crocin and Geniposide, developing it as an optimal ingredient for food, supplements, cosmetics, and animal products. It is particularly suitable for product designs that emphasize natural colorant alternatives and antioxidant functions.

  • Food ingredients (powder)
  • Food/beverage functional materials
  • Cosmetic materials and raw materials

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High-quality quinoa peptides dietary supplement and functional food ingredient.

High-quality quinoa peptides dietary supplement and functional food ingredient.

Natural peptides derived from the superfood "quinoa." The perfect next-generation material for efficient nutrition supplementation and food fortification!

Quinoa peptides are low molecular weight peptides obtained through extraction and enzymatic decomposition from the superfood "quinoa," which is native to South America. Quinoa is a grain that is globally recognized for its balanced essential amino acids, gluten-free nature, and excellent digestibility and absorption. This product utilizes the latest enzymatic decomposition technology to reduce quinoa to low molecular weight, enhancing its utilization efficiency in the body. It is in powder form, easily soluble in water, and can be applied in a wide range of formats such as supplements, beverages, and functional foods. 【Main Features】 - Safe and natural material derived from the superfood "quinoa" - Achieves high absorption rates with low molecular weight peptides - Excellent nutritional supplementation with a balanced essential amino acid profile - Gluten-free, catering to a wide consumer base - High processing suitability, allowing incorporation into diverse foods - Ideal for OEM and ODM development Quinoa peptides are a next-generation ingredient that can be widely used not only for daily nutritional supplementation but also for beauty, health maintenance, sports nutrition, and specific health use foods. Our company manufactures in compliance with international standards such as HACCP and ISO22000, ensuring stable supply.

  • Food ingredients (powder)
  • Food/beverage functional materials

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Monk fruit (Luo Han Guo) extract powder, natural sweetener, functional food ingredient.

Monk fruit (Luo Han Guo) extract powder, natural sweetener, functional food ingredient.

Hundreds of times sweeter than sugar! A natural sweetener "Monk Fruit" extract powder that is gentle on blood sugar and has zero calories.

Luo Han Guo (Monk Fruit) extract powder is a natural sweetening ingredient extracted from the fruit of the gourd family plant "Luo Han Guo." Known since ancient times as the "longevity fruit," Luo Han Guo has been used in traditional remedies for diabetes prevention, cough relief, and antioxidant purposes. This product extracts **high-purity Mogroside (Mogroside V)** from the fruit of Luo Han Guo and processes it into a powder. Its sweetness is approximately 150 to 300 times that of sugar, yet it is a zero-calorie natural sweetener that does not raise blood sugar levels. It features a mild flavor that suppresses bitterness and off-tastes, making it popular not only as a sweetener but also as a functional ingredient with antioxidant and anti-glycation properties. It can be used in a variety of applications, including food, beverages, health foods, supplements, and toothpaste.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers

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